Goat’s milk-based formulas in the nutrition of early infants: what do we know today?
https://doi.org/10.21508/1027-4065-2018-63-5-31-36
Abstract
Goat’s milk-based formulas are becoming more and more widespread in Europe and Russia. The article discusses the latest data on the composition and properties of goat’s milk. The article presents data on the content of functional components in goat’s milk, including lactoferrin and other bioactive peptides, oligosaccharides, nucleotides, polyamines and taurine. The authors assess adapted goat’s milk-based formulas and compare with cow’s milk-based formulas. The research described in the article demonstrates the positive effect of goat’s milk-based formulas on the physical development of young children. The article presents the study demonstrating the effectiveness of Kabrita® Gold formula in young children with functional gastrointestinal disorders.
Conflict of interest: The authors of this article confirmed the absence of any other possible conflict of interest, which should be reported. The article is sponsored by the company Kabrita.About the Authors
I. N. ZakharovaRussian Federation
T. E. Borovik
Russian Federation
A. N. Kasyanova
Russian Federation
N. G. Sugyan
Russian Federation
I. V. Berezhnaya
Russian Federation
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Review
For citations:
Zakharova I.N., Borovik T.E., Kasyanova A.N., Sugyan N.G., Berezhnaya I.V. Goat’s milk-based formulas in the nutrition of early infants: what do we know today? Rossiyskiy Vestnik Perinatologii i Pediatrii (Russian Bulletin of Perinatology and Pediatrics). 2018;63(6):31-36. (In Russ.) https://doi.org/10.21508/1027-4065-2018-63-5-31-36